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Kashmiri Spices

 

Discover the rich aroma and vibrant flavors of Kashmiri Spices, celebrated across the world for their purity, color, and authentic Himalayan taste. Sourced directly from the fertile valleys and traditional farms of Kashmir, these spices are handpicked, sun-dried, and prepared using age-old methods to preserve their natural oils, fragrance, and medicinal value.

Our collection includes Kashmiri Red Chilli Powder (Koshur Mirch), Saffron (Kesar), Fennel (Badiyan), Dry Ginger Powder (Soonth), Turmeric, Cumin, Shahi Jeera, Black Cardamom, Green Cardamom, Cloves, Cinnamon, Anardana, Hing, and Traditional Spice Blends like Kashmiri Garam Masala, Rogan Josh Masala, Yakhni Masala, and Kehwa Mix.

Kashmiri spices are known for their mild heat, rich color, and exceptional aroma, making them perfect for everyday cooking as well as traditional dishes like Rogan Josh, Yakhni, Dum Aloo, Gushtaba, Rista, and Kahwa. These spices also hold great benefits in Ayurveda for improving digestion, immunity, and overall wellness.

Bring home the authentic flavors of the valley and elevate your culinary experience with our premium, handpicked Kashmiri Spices—pure, natural, and full of Himalayan goodness.

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Amritsari Papad

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Rs.600.00
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Amritsari Wadiyan

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Rs.600.00
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AnarDana Powder

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Rs.240.00
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Laa-Jawab Cumin Powder

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Rs.115.00
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